Month: June 2017

Plum Lemonade

Cooking Time: 15 minutes

Indian

This plum lemonade is stunning, flavorful and a refreshing thirst quencher.Its an absolute yummy drink that you can plan for your next party. It is made using fresh plums, sugar and lemon. You can make the concentrate and refrigerate it and just add water or soda before serving it. Markets...

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June 30, 2017

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Mango lassi parfait

Cooking Time: 15 minutes

French

Parfait is mainly a cold dessert that has layers of ice-cream, fruits, whipped cream, chocolate sauce, brownie bites, cookies or anything you fancy. It is traditionally a French dessert that made with whipped cream, eggs, and fruit. But for vegetarian version I avoid eggs. Basically the essence of this dessert...

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June 29, 2017

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SUNSHINE SMOOTHIE

Cooking Time: 15 minutes

This shockingly simple and satiny smoothie will make you feel like your dippin’ your toes in the sand and listening to the ocean. It will take you in a tropical zone and will rejuvenate your soul with its freshness.

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June 27, 2017

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Multigrain mango jaggery cake

Cooking Time: 30+ 60 minutes baking

Indian

This multigrain mango jaggery cake is egg less, healthy and nutritious. It has got goodness of jaggery , sweetness of mangoes and wholesomeness of multigrain flours. It is a sweet treat for all the sweet souls out there. It doesn’t take you on a guilt trip as much as it...

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June 27, 2017

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OVERNIGHT OATS WITH MANGOES, HOW TO MAKE OVERNIGHT OATS

Cooking Time: 10 minutes

Every morning starts a new page in your story. Make it a great one today!! This Overnight Oats with fresh mangoes breakfast is very healthy, yummy and beautiful to look at. For me food has to be visually appealing and nutritious. I am on Mango #feedbuzz or #mangofrenzy or #mangomania...

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June 24, 2017

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107 Views

Blueberry cooler with fresh rosemary

Cooking Time: 10 minutes

Indian

This blueberry cooler with fresh rosemary is an instant drink that is easy and breezy. It is an non-alcoholic drink and perfect for an impromptu party. Pour, mix and serve…that easy!! If you are looking for more recipe of cooler click here Black Jamun cooler Cucumber cooler Watermelon and cucumber...

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June 20, 2017

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233 Views

Mango kalakand / Mango cottage cheese fudge

Cooking Time: 30 minutes

Indian

This mango kalakand is very delicious and appetizing. It is made with fresh mango pulp, condensed milk and home made paneer. It is a perfect homemade sweet that can be prepared during festivals and occasions. Do try this mango kalakand before this season comes to an end. My other dessert...

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June 10, 2017

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Mumbai Masala Paav

Cooking Time: 30 minutes

Indian

Come monsoon and we all experience a feeling that drenches our mind, body and soul. It’s a season that vitalizes and rejuvenates us. Monsoon is associated with so many things like FOOD -ofcors!!, sweet memories, smell of the earth, lush green fields, long drives to hill stations, cutting masala chai,...

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June 7, 2017

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87 Views

Restaurant style Hot and Sour vegetable soup

Cooking Time: 15 minutes

This Chinese restaurant style “vegan” hot and sour soup is so comforting, soulful and delicious. The onset of monsoon and I want to sip on some piping hot soups and tea. The prospect of having this steamy soup seems to be interesting and gives me a satiating feeling. It’s healthy,...

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June 6, 2017

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Shahi kesar gulab jamun phirni

Indian

Shahi means Royal and phirni is an Indian sweet or dessert usually served in earthen bowls during weddings and festivals. This Shahi Gulab Jamun phirni is a nice twist to the regular one. I have added store bought mini gulab jamuns to it and garnished with silver foil, rose petals...

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June 2, 2017

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118 Views