Recipe of Chocolate Chip Cookies
Baking cookies is surely something I love to bake. Though I have baked many cookies earlier I tried my hands on these Chocolate Chip Cookies staple ones for the first time. I have shown a pictorial Step-By-Step pictures of baking these cookies. I hope it will benefit you while baking this.
Ingredients
- 1 cup Maida All-Purpose Flour
- ⅓ cup Icing Sugar
- ⅓ cup Unsalted Butter at room temperature
- ⅓ cup Choco Chips
- ¼ tsp Baking Soda
- ¼ tsp Baking powder
- 1 tbsp Milk
Instructions
- Cream sugar and butter until creamy.
- Sieve maida, baking powder, baking soda well until evenly mixed. Add it to butter and sugar mixture.
- Bring it together to form a soft dough (add milk only if its too dry and doesn’t come together).
- Add the choco chips in the dough and give a quick stir.
- Preheat the oven to 180 deg C for 10mins.
- Meanwhile, roll them into medium-sized balls and flatten it with your palms.
- Bake the cookies for 15-20 minutes at 170-180 deg C till they are golden brown in color.
- Once baked remove them and cool on the wire rack.
- Once the cookies are cooled store them in an airtight container.
Nutrition
Calories: 307kcalCarbohydrates: 36gProtein: 4gFat: 17gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 43mgSodium: 101mgPotassium: 45mgFiber: 1gSugar: 11gVitamin A: 506IUCalcium: 29mgIron: 2mg
Tried this recipe?Let us know how it was!