Bread Halwa

Bread Halwa

by Hetal Kamdar

Ingredients

  • 2 tbsp Ghee | Clarified Butter
  • a handful of cashew nuts and almonds
  • 5-6 white bread slices
  • 2-3 tbsp sugar
  • 2 cups of water
  • 1 tsp rose water

Step 1 of 8

Firstly, take a pan and heat 2 tbsp ghee in it keeping the flame on medium.

Step 2 of 8

Now add a handful of cashews and almonds and fry it till golden brown and keep it aside.

Step 3 of 8

Remove the core of the bread, make small square pieces, and keep it aside.

Step 4 of 8

In the same pan add bread pieces and roast them.

Step 5 of 8

Keep stirring in between and roast the bread pieces till they are golden brown and crispy.

Step 6 of 8

Now add sugar to the same pan and stir it well.

Step 7 of 8

Also add 2 cups of water to the pan and stir everything well.

Step 8 of 8

Let the whole mixture simmer on a medium to low flame, stirring it in between. The bread pieces will start soaking up all the liquid.

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