Chocolate Chip Cookies
by Hetal Kamdar
Ingredients
- 1 cup Maida
- 1/3 cup Icing Sugar
- 1/3 cup Unsalted Butter
- 1/3 cup Choco Chips
- 1/4 tsp Baking Soda
- 1/4 tsp Baking powder
- 1 tbsp Milk
Step 1 of 8
Cream sugar and butter until creamy.
Step 2 of 8
Sieve maida, baking powder, baking soda well until evenly mixed. Add it to butter and sugar mixture.
Step 3 of 8
Bring it together to form a soft dough (add milk only if its too dry and doesn’t come together).
Step 4 of 8
Add the choco chips in the dough and give a quick stir.
Step 5 of 8
Preheat the oven to 180 deg C for 10mins.
Step 6 of 8
Meanwhile, roll them into medium-sized balls and flatten it with your palms.
Step 7 of 8
Bake the cookies for 15-20 minutes at 170-180 deg C till they are golden brown in color.
Step 8 of 8
Once baked remove them and cool on the wire rack.
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