Christmas Fruit And Nut Chocolate Bark

Christmas Fruit And Nut Chocolate Bark

by Hetal Kamdar

Ingredients

  • 125 grams Chocolate milk compound
  • 125 grams chocolate dark compound
  • 1 cup mix dry fruits- Almonds

Step 1 of 6

Cover baking pan with parchment paper.

Step 2 of 6

Microwave both the chocolates in a microwaveable bowl until chocolate is almost melted,appx 1 minute.

Step 3 of 6

Pour onto prepared baking pan; spread to form even layer. Sprinkle with your choice of chopped dry fruits mix and press lightly.

Step 4 of 6

Refrigerate for 30 minutes or until firm.

Step 5 of 6

Break into pieces and leave it in a dry and cool area.

Step 6 of 6

Store it in an airtight container once it cools down.

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