Farali Potato Coconut Pattice | Vrat Recipe
by Hetal Kamdar
Ingredients
- 4 potatoes
- 2 tbsp starch Powder
- Oil for frying
- 1.5 cup fresh coconut
- 1 tbsp raisins
- 1 tbsp green chili paste
- 1 tsp black pepper powder
- 2 tsp sugar powder
- 3 tsp lemon juice
- Salt to taste
Step 1 of 8
Boil, peel and mash potatoes properly till lumps are not there in potatoes.
Step 2 of 8
Mix starch powder (Arrowroot powder) in it. And keep it aside.
Step 3 of 8
For stuffing, mix all stuffing ingredients well and keep it in a bowl.
Step 4 of 8
Flatten a portion of the potato mixture into a small circle and place a portion of the stuffing in the center.
Step 5 of 8
Now bring together the edges in the center to seal the stuffing and shape it into a round ball.
Step 6 of 8
Repeat this same procedure with all the stuffing and keep it in the refrigerator for 10 minutes.
Step 7 of 8
Heat oil in a pan on a medium flame and once the oil is hot deep
Step 8 of 8
fry all the pattice till they are crispy and golden brown in color.
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