Fruit And Nut White Chocolate Barks

Step 1 of 8

Cover baking pan with parchment.

Step 2 of 8

Microwave the chocolate in a microwaveable bowl until chocolate is almost melted, appx 1 minute.

Step 3 of 8

Pour onto prepared baking pan; spread to form even layer.

Step 4 of 8

Sprinkle with chopped dry fruits mix and press lightly.

Step 5 of 8

Refrigerate for 30 minutes or until firm.

Step 6 of 8

Break into pieces and leave it in a dry and cool area.

Step 7 of 8

You can customize your barks with any kind of nuts you like.

Step 8 of 8

You can store the barks in an airtight container in the refrigerator for a week.