Mushroom Crostini
by Hetal Kamdar
Ingredients
- 5 slices of brown bread
- 1 cup finely chopped Mushrooms
- 1/2 cup finely chopped onions
- 1/2 cup finely chopped capsicum
- 1 tbsp olive oil
- 1 cup grated mozzarella cheese
- 1/2 tbsp chopped garlic
- 1/2 tsp pepper powder
- 1/2 tsp oregano powder
- 1/2 tsp dry basil powder
- salt as per taste
Step 1 of 7
Pre-heat oven at 180c for 10 minutes.
Step 2 of 7
Heat oil in a pan, add garlic, onions, and capsicum and saute for 2 minutes.
Step 3 of 7
Now add mushrooms and saute for another 5 minutes till they are tender and the mixture reduces slightly.
Step 4 of 7
Mix salt, pepper powder, basil, and oregano and mix well.
Step 5 of 7
Toast the brown bread and cut it into mini heart shapes.
Step 6 of 7
Take an oven tray and arrange your heart-shaped bread on top. Now add the mushroom stuffing and top it up with cheese.
Step 7 of 7
Heat in the oven for7-8 minutes till the cheese melts and serve it hot.
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