
by Hetal Kamdar
Step 1 of 8
Slice the panini bread and apply butter and keep it aside.
Step 2 of 8
In a bowl combine together cucumber, mashed avocado, spinach, mayonnaise, and garlic.
Step 3 of 8
Add oregano, chili flakes, and salt and mix well.
Step 4 of 8
Heat a pan and while it's getting heated prepare for the sandwiches.
Step 5 of 8
Fill the sliced buttered panini pieces of bread with the above filling and fresh pea minty dip.
Step 6 of 8
Apply butter on both the sides and toast the sandwich till it is lightly brown.
Step 7 of 8
Your healthy and yummy green panini sandwiches are ready to serve.
Step 8 of 8
Serve it hot with tomato ketchup or salsa.
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