Wholewheat Date Cookies
by Hetal Kamdar
Ingredients
- 1 1/2 cups whole wheat flour
- 1/2 cup rice flour
- 3/4 cup granulated sugar
- 3/4 cup granulated brown sugar
- 1 cup butter or margarine
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups finely chopped dates.
Step 1 of 7
Place softened butter or margarine into a large mixing bowl.
Step 2 of 7
Stir in sugars, beating until well combined.
Step 3 of 7
Add flour, baking soda, salt, and chopped dates, stirring until dough forms.
Step 4 of 7
Refrigerate the dough for 15-20 minutes.
Step 5 of 7
Now Preheat the oven to 350 degrees and line a large baking sheet or parchment paper.
Step 6 of 7
Roll the cookie dough and cut it into your desired shapes.
Step 7 of 7
Bake for 10-12 minutes, until slightly golden around the edges.
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