Eggless Oreo Brownies
Recipe of Eggless Oreo Brownies | Chocolate Oreo Brownies | Veg Oreo Brownie | Oreo Brownies with condensed milk with step-by-step detailed pictures.
Ingredients
- 1 cup all-purpose flour Maida Or 3/4 cup maida, and 1/4 cup wheat flour
- 200 grams Condensed Milk
- 100 grams Dark cooking chocolate
- 3 tbsp unsalted butter
- ½ tsp baking powder
- ½ tsp baking soda
- 1 tsp Vanilla essence
- 100 ml aerated water
- ¾ cup crushed Oreo biscuits
Instructions
- Firstly, take a rectangular baking tray and grease it with butter and dust with all-purpose flour and keep it aside.
- Now, preheat the oven at 180 C for 10-12 minutes, meanwhile do the preparations.
- Cut the dark chocolate bar into small pieces and melt it with butter for 1 minute.
- In another bowl, Sieve all-purpose flour, baking powder, baking soda and keep it aside.
- Now mix together melted butter, condensed milk, and vanilla essence till well combined.
- Add dry ingredients to the chocolate mixture and add aerated water at this point and beat it for a minute.
- Finally, add some crushed Oreo Biscuits in the batter, and pour the mixture in the prepared greased tin.
- Tap the tin and remove any air if possible and finally top with a few crushed Oreo and bake it.
- Bake it in a preheated oven at 180 C for 25 minutes till it is baked properly. Insert a toothpick, if it comes out clean its baked.
- Remove the tin from the oven and let it cool at room temperature for 20 minutes before unmoulding it.
Nutrition
Calories: 493kcalCarbohydrates: 73gProtein: 9gFat: 19gSaturated Fat: 10gCholesterol: 40mgSodium: 427mgPotassium: 283mgFiber: 2gSugar: 40gVitamin A: 396IUVitamin C: 1mgCalcium: 190mgIron: 4mg
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