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Mango Salsa Recipe

Mango Salsa

Hetal Kamdar
Mango Salsa is one such salsa recipe that is irresistibly delicious and will simply get you drooling. It tastes much better than any other salsa and I can vouch for that.
5 from 1 vote
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Course Dips, Salsa
Cuisine Mexican
Servings 4
Calories 84 kcal

Ingredients
  

  • 2 Mangoes
  • 1 Tomato finely chopped
  • 1 Onion finely chopped
  • ½ tsp Black Pepper powder
  • ½ tsp Cumin powder
  • 1 tsp chili paste
  • ½ tsp lemon juice
  • salt as per taste
  • ½ cup coriander finely chopped

Instructions
 

  • Firstly, take 2 small or 1 Big ripe Alphonso's peel them and cut them into small chunks and keep them ready.
  • Now place chopped onions, tomatoes, coriander leaves, and mangoes into a plate for preparing Mango Salsa.
  • Take a deep bowl and start by adding all the ingredients to that.
  • Now add chili paste and finely chopped coriander leaves into the bowl.
  • Finally, add black pepper powder, cumin powder, lemon juice, and salt into it. Mix everything well with a spoon so that all the spices are mixed well into the salsa. Now It is ready to serve.

Nutrition

Calories: 84kcalCarbohydrates: 20gProtein: 2gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gSodium: 6mgPotassium: 318mgFiber: 3gSugar: 16gVitamin A: 1531IUVitamin C: 45mgCalcium: 29mgIron: 1mg
Keyword Mango Salsa, Mexican Mango Salsa
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