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–+ servings
strawberry basil frozen yogurt, strawberry fro-yo recipe

Recipe of Strawberry Basil Frozen Yogurt

Hetal Kamdar
It’s a 4 ingredient yogurt and hardly takes 5 minutes to whip it up. It’s kinda slim-craving-dessert-type as it is lighter and healthier. Well, a perfect treat for your soul on a sunny hot day.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 0 minutes
Freezing Time 2 hours
Total Time 4 days 2 hours 5 minutes
Course Dessert
Cuisine American
Servings 4
Calories 169 kcal

Ingredients
 
 

  • 1 cup Greek yogurt or hung yogurt
  • ½ cup Mulled and chopped frozen strawberries
  • 1 tbsp Honey
  • fresh basil leaves A handful

Instructions
 

  • Blend frozen strawberries, honey, and Greek yogurt in a blender or a food processor till it is smooth and lump-free for about 3-4 minutes.
  • As we are using frozen strawberry, the blending time increases.
  • Transfer the frozen yogurt in a freezer-safe container and ass fresh torn basil and mix it well.
  • Serve a scoop of strawberry frozen yogurt or fro-yo immediately or freeze it overnight for the best results.

Notes

1. This fro-yo will stay in the freezer for about a month. So consume it before that.
2. You can add basil leaves in the fro-yo if you are serving it immediately or add it fresh while serving it for later use.

Nutrition

Calories: 169kcalCarbohydrates: 34gProtein: 5gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 3mgSodium: 19mgPotassium: 494mgFiber: 3gSugar: 27gVitamin A: 2IUVitamin C: 382mgCalcium: 65mgIron: 7mg
Keyword frozen yogurt recipes, Homemade Strawberry Basil Frozen Yogurt, strawberry frozen yogurt
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