Recipe of Vegan Green Goddess Panini Sandwiches
Hetal Kamdar
Looking for a quick, nutritious, and irresistible Vegan snack or meal option that gets cooked in a jiffy?? Then this recipe of Vegan Green Goddess Panini Sandwiches is for you and will surely satisfy your cravings. They are loaded with vegetables and greens and will keep you satiated for a longer time.
Prep Time 20 minutes mins
Cook Time 10 minutes mins
Total Time 30 minutes mins
Course Appetizer
Cuisine Italian
Servings 2
Calories 526 kcal
Slice the panini bread and apply butter and keep it aside.
In a bowl combine together cucumber, mashed avocado, spinach, mayonnaise, and garlic.
Add oregano, chili flakes, and salt and mix well.
Heat a pan and while it's getting heated prepare for the sandwiches.
Fill the sliced buttered panini pieces of bread with the above filling and fresh pea minty dip.
Apply butter on both the sides and toast the sandwich till it is lightly brown.
Your healthy and yummy green panini sandwiches are ready to serve.
Serve it hot with tomato ketchup or salsa.
Calories: 526 kcal Carbohydrates: 25 g Protein: 10 g Fat: 43 g Saturated Fat: 7 g Cholesterol: 25 mg Sodium: 397 mg Potassium: 548 mg Fiber: 8 g Sugar: 11 g Vitamin A: 2600 IU Vitamin C: 65 mg Calcium: 83 mg Iron: 3 mg
Keyword Green Goddess Sandwich, Italian Sandwiches, Panini Sandwiches, Vegan Barnyard Millet Savory Upma, Vegan Green Goddess Panini Sandwiches