
by Hetal Kamdar
Step 1 of 8
Crush the Marie biscuits in a food processor until it is fine (like flour).
Step 2 of 8
Combine the crushed biscuits, 1/2 cup of fine desiccated coconut and 2 tablespoons of cocoa powder in a large bowl. Mix all the ingredients well.
Step 3 of 8
Then slowly stir in the sweetened condensed milk into the mixture. (Don’t pour the whole content of the can, pour it in slowly enough to bind the dough).
Step 4 of 8
You know you have the mixture right if the mixture is a dough ball. (If the balls are not holding shape then you may use too much sweetened condensed milk.
Step 5 of 8
You should be able to roll them into a ball without being too hard or too soft.
Step 6 of 8
Shape the mixture into small balls.
Step 7 of 8
Take a small plate and dust the balls with cocoa powder.
Step 8 of 8
Now place the fine desiccated coconut into a flat plate.
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