Cornflake Cookies
by Hetal Kamdar
Ingredients
- 140 gm ALL PURPOSE FLOUR
- 120 gm ICING SUGAR
- 100 gm UNSALTED BUTTER
- 2 tbsp MILK
- ½ tsp BAKING POWDER
- 1 cup CORNFLAKES CRUMBS
Step 1 of 6
Sieve the flour with baking powder.
Step 2 of 6
Cream the butter with the blender till satiny and smooth.
Step 3 of 6
Gradually add the sugar and blend again till sugar mixes well.
Step 4 of 6
Make balls with wet hands and roll in corn flakes crumbs.
Step 5 of 6
Flatten it and place it on a baking tray lined up with a baking paper
Step 6 of 6
Bake in a preheated oven at 160 degrees for 18- 20 minutes or till it is light brown in color.
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