Eggless Peanut Butter Cookies
by Hetal Kamdar
Ingredients
- 2 1/2 cups all-purpose flour
- 1/2 cup unsalted butter
- 1/2 cup peanut butter
- 3/4 cup granulated sugar
- 3/4 cup brown sugar
- 1 tbsp milk
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp sea salt
Step 1 of 8
Add the butter, peanut butter, and sugar in a mixing bowl and using your electric mor Stand mixer, mix on medium-high speed until light and fluffy about 1 minute.
Step 2 of 8
Add 2 1/2 cups of flour, baking soda, baking powder, salt and stir to combine.
Step 3 of 8
Use your mixer to combine the dry mixture with the wet mixture.
Step 4 of 8
If the dough needs a little moisture add 1 tbsp of milk.
Step 5 of 8
Preheat your oven to 180 degrees C.
Step 6 of 8
Make roughly small balls of peanut butter cookie dough and place 1 1/2 inches apart on your cookie sheet.
Step 7 of 8
Prick each cookie ball into a criss cross with a fork.
Step 8 of 8
Place the prepared baking sheet with parchment paper in the oven and bake for approximately 10 minutes.
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