Pure Sin - STRAWBERRY JELLO VODKA SHOTS SOUSED IN WINE

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Balancing the strawberry on its side, parallel to the cutting board at the point where it is widest, cut off the top.

Step 2 of 8

Still holding it the same way, cut off a tiny part of the strawberry’s bottom tip so the berry can stand upright. Make sure not to cut off too much or you’ll create a hole at the bottom. Repeat...

Step 3 of 8

3.Using a melon baller or small measuring spoon, carefully scoop out the insides of the strawberries.

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Put them all on a tray and let it dry for a while.

Step 5 of 8

Combine Jell-O mix with 3/4 cup boiling water and stir 2 minutes to completely dissolve.

Step 6 of 8

Stir vodka into the Jell-O mixture and let it cool for 20 minutes.

Step 7 of 8

Now Pour the Jell-O/booze mixture into strawberry cups. Fill them up as much as possible.

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Refrigerate for 7-8 hours or until firm.