Recipe of Coconut Roughs
These soft little Coconut Roughs are filled with desiccated coconut and they are chocolaty. It’s such a rewarding and delicious treat for your kids or anyone who loves chocolates. It hardly takes any time to make this. You can also involve kids in preparing this.
Ingredients
- 1 cup Desiccated coconut
- ½ cup Semisweet chocolate
- ½ cup Colorful sprinklers
Instructions
- Roast the desiccated coconut till golden brown in an oven or a microwave.
- Melt the chocolate in a microwave for 2 minutes.
- Mix desiccated coconut and melted chocolate in a bowl and pour it in a silicon mold.
- Set it in the fridge for 30 minutes.
- Remove the chocolates from the mold and set it aside for 10 minutes.
- Meanwhile, melt the white chocolate with a little cream in a microwave and fill that in a ziplock bag.
- Now cut the tip of the ziplock bag and drizzle it on the coconut roughs.
- Add some sprinkles on the chocolates and let it cool for 5 minutes.