Fruit And Nut White Chocolate Barks are a perfect treat for all the chocolate lovers. Be it kids or adults one can not keep away from these beauties. These White Chocolate Barks are made with dry fruits like almonds, raisins, and cranberries and tastes very delicious. Also, a perfect treat to make at home during Christmas. The recipe being very simple and less time consuming you can make them in batches and try different versions too.
Recipe of Fruit And Nut White Chocolate Barks
Ingredients:
250 grams White Chocolate compound (best quality)
1 cup mix dry fruits- Almonds, Raisins, Cranberries and dry apricots(optional), coarsely chopped
Method:
1. Cover baking pan with parchment.
2. Microwave the chocolate in a microwaveable bowl until chocolate is almost melted, appx 1 minute.
3. Pour onto prepared baking pan; spread to form even layer.
4. Sprinkle with chopped dry fruits mix and press lightly.
5. Refrigerate for 30 minutes or until firm.
6. Break into pieces and leave it in a dry and cool area.
7. You can customize your barks with any kind of nuts you like.
8. You can store the barks in an airtight container in the refrigerator for a week.
9. Highly recommend using high-quality bar white chocolate.
Recipe of Fruit And Nut White Chocolate Barks
Ingredients
- 250 grams White Chocolate compound best quality
- 1 cup mix dry fruits- Almonds Raisins, Cranberries and dry apricots(optional), coarsely chopped
Instructions
- Cover baking pan with parchment.
- Microwave the chocolate in a microwaveable bowl until chocolate is almost melted, appx 1 minute.
- Pour onto prepared baking pan; spread to form even layer.
- Sprinkle with chopped dry fruits mix and press lightly.
- Refrigerate for 30 minutes or until firm.
- Break into pieces and leave it in a dry and cool area.
- You can customize your barks with any kind of nuts you like.
- You can store the barks in an airtight container in the refrigerator for a week.
- Highly recommend using high-quality bar white chocolate.
