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Blue Lemonade

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Ingredients

2 big Lemons
1/2 Cup Sugar
4 cups Water
2 tbsp Blue Curacao syrup
Lime wedges to garnish
Ice cubes

Blue Lemonade

How to make Lemonade

  • 5 minutes
  • Serves 2
  • Easy

Directions

This classic and sensational Blue Lemonade is an appropriate drink to celebrate any occasion. It will help you to beat the heat and keep you cool. This recipe needs hardly any effort to make with store bought Blue Curacao syrup. This one is a non-alcoholic and proved to be a perfect crowd pleaser drink.

Well when it comes to making drinks at home, this is how I prioritize:

  • Easy
  • Quick
  • Stunning
  • Tasty

This Blue Lemonade is excatly the one I prepare when I have some impromptu guests at my home. It will take your image to a next level of sophistication when you will serve them this gorgeous looking Blue Lemonade.

Blue Curacao syrup always lies in my shelf as its handy and to be honest I have a weakness for this Icy Blue color drinks. It transports me to some island with palm trees and golden sand. All you need there is a book with a glass of this Blue Lemonade along with some munchies. For cocktail lovers add a dash of vodka for that kick and rock on. Well as I just told you  about my weakness here is a cocktail recipe as well on my blog with Blue Curacao. Here is the link Blue Bonkers.

 

You may also like:

Peach lemonade

Plum lemonade

Rosemary infused cucumber lemonade

You can shop the related products from the link below:

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(p.s: This is an affiliated link and I get a small commission if you buy it through my website.)

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Steps

1
Done

How to make simple sugar syrup:

Make simple sugar syrup by adding sugar and water in a pan and boiling it for 5 minutes.
Switch off the flame and keep it aside.
Let the simple sugar syrup cool at a room temperature.
Squeeze out the juice of 2 lemons or limes and keep it aside.

2
Done

How to serve:

Take a jar and add the sugar syrup and lemon/lime juice. Stir it well. Now add blue curacao syrup, ice cubes, and stir everything well.
Pour it into individual glasses and garnish it with lime slices.
Serve it fresh and chilled.

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