Curry

Vegan Pumpkin and Chickpea Curry – (No onion No garlic recipe)

Cooking Time: 25-30 minutes

Italian

This vibrant Vegan Pumpkin and Chickpea curry is healthy and a perfect winter comfort food. It’s a one-pot dish made from pretty basic vegetable pumpkin and chickpeas. Coconut milk is added along with other spices to give a light flavor and great taste. It makes for a quick and healthy...

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December 9, 2017

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Paneer Mix Vegetable

Cooking Time: 40 minutes

Indian

This delicious dish consists of a mix of paneer, potatoes, carrots, capsicums and onions simmered in mildly spiced and creamy gravy. It is very healthy as it includes so many vegetables and hence a very good option for kids and grown ups alike. You can adjust the spices as per...

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August 8, 2017

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Palak paneer

Cooking Time: 30-40 minutes

Indian

My most favorite green which I incorporate on a daily basis is palak. This green leafy vegetable is eaten on a regular basis at my house in all the possible ways. Palak paneer is one dish that my hubby and kids love it. When this is on the I am...

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March 12, 2016

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Paneer Makhani

Cooking Time: 30-40 minutes

Uncategorized

Indian

Paneer makhani is a creamy and rich Mughlai gravy made with paneer and simmered in cashew onion-tomato based gravy. Ingredients 2 cups chopped tomatoes 1 cup sliced onions 1/2 cup cashewnuts (kaju) 4 whole dry kashmiri red chillies , broken into pieces 3 tbsp butter 2 tsp garlic (lehsun) paste...

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November 1, 2015

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Paneer ka salan

Main course

This gravy is variation of the authentic mirch ka salan. The mirchi is substituted with paneer. This curry is tangy and creamy because I have used coconut and tamarind in it. It is very flavorful and wholesome. Goes well with roti, naan and poori. For this recipe you need...

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June 17, 2015

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Dhingri Dolma- Awadhi cuisine

Cooking Time: 30-40 minutes

Indian

Dhingri Dolma is an Awadhi/Lucknowi preparation.Mushroom.Its an amazing dish and very simple to cook. I had made this as a valentine spread for my hubby. The taste was yummy and it was a hit dish at my place. Recipe of Dingri Dolma-. Ingredients: 2 cups of button mushrooms, quartered (fresh...

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February 10, 2015

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