Red Grapes And Cheese Crostini

This Red Grapes and Cheese Crostini recipe is super easy and makes it perfect for appetizers and a super quick recipe to serve at parties.

You only need five ingredients-olive oil, grapes, Bread slices, cheese slices, and butter.  You don’t need to roast the grapes in this recipe and hence it takes just 10 minutes to make it. Red grapes bring out a nice sweet flavor that goes well with savory and salty cheese.

cheese-crostini
Cheese Crostini
cheese-crostini
Cheese Crostini
cheese-crostini
Cheese Crostini
cheese-crostini
Cheese Crostini

Recipe of Red grapes and Cheese Crostini

Ingredients
3-4 Bread slices (white or brown)
3-4 Cheese slices
1 cup halved and seedless Red grapes
2 tsp Butter
2 tsp Olive oil
For garnish fresh Rosemary
as per taste Black pepper and salt

Method:

1. Apply butter on all the bread slices, place it on a nonstick pan, and toast it on one side on a medium flame.

2. Now flip the side and place cheese slices, halved and seedless red grapes on the bread slices and toast it on a medium flame till the cheese melts.

3. Sprinkle some salt and pepper on it and garnish with fresh rosemary.

4. Drizzle some olive oil just before serving these beauties.

cheese-crostini

Recipe of Red grapes and Cheese Crostini

Hetal Kamdar
This Red Grapes and Cheese Crostini recipe is super easy and makes it perfect for appetizers and a super quick recipe to serve at parties.
5 from 1 vote
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Appetizer
Cuisine Italian
Servings 2
Calories 213 kcal

Ingredients
  

  • 3-4 Bread slices white or brown
  • 3-4 Cheese slices
  • 1 cup halved and seedless Red grapes
  • 2 tsp Butter
  • 2 tsp Olive oil
  • For garnish fresh Rosemary
  • as per taste Black pepper and salt

Instructions
 

  • Apply butter on all the bread slices, place it on a nonstick pan, and toast it on one side on a medium flame.
  • Now flip the side and place cheese slices, halved and seedless red grapes on the bread slices and toast it on a medium flame till the cheese melts.
  • Sprinkle some salt and pepper on it and garnish with fresh rosemary.
  • Drizzle some olive oil just before serving these beauties.

Nutrition

Calories: 213kcalCarbohydrates: 35gProtein: 5gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 2mgSodium: 238mgPotassium: 238mgFiber: 2gSugar: 15gVitamin A: 75IUVitamin C: 3mgCalcium: 83mgIron: 2mg
Keyword cheese crostini, crostini with red grapes
Tried this recipe?Let us know how it was!

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Meet Hetal

Hi! I'm Hetal, Blogger and Content Creator at HetalKamdar.com. Since 2015, I have been publishing my tried and tested recipes here. Travel, Lifestyle and Parenting are also the other genres of my blogging.
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