Ingredients

	1 Big floret of broccoli (chopped)
	1 Onion minced
	1 tsp Garlic minced
	1 tsp Green chili paste
	10-12 Blanched Almonds
	1/2 cup Fresh cream
	2-3 cups Veg stock
	2 tbsp Butter
	1 tsp Olive oil
	Salt and pepper as per taste
	8-10 Almond flakes
	Fresh basil to garnish

Broccoli and almond soup

Name: Broccoli and almond soup
Total time: 20 min
Yield: 2 Servings
Ingredients: Big floret of broccoli (chopped): 1; Onion minced: 1; Garlic minced: 1 tsp; Green chili paste: 1 tsp; Blanched Almonds: 10-12; Fresh cream: 1/2 cup; Veg stock: 2-3 cups; Butter: 2 tbsp; Olive oil: 1 tsp; Almond flakes: 8-10; Fresh basil to garnish

Features:

Cuisine:

Indian

20 minutes
Serves 2
Easy

Directions

This Broccoli and almond soup is nourishing, healthy and filling. Broccoli is rich in Vitamin C and almonds are rich in Vitamin E so in short this bowl is totally packed with nutrition that tastes absolutely great. The recipe is fairly simple and takes hardly 20 minutes to make. It can be a perfect and a satisfying mid week meal.

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Steps

1 Done	Take a non-stick pan and heat butter in it. Add minced onion, garlic and green chili paste and saute for a minute.
2 Done	Add chopped broccoli pieces in it and saute for another 2 minutes. Now add vegetable stock and salt and let it boil for 10 minutes.
3 Done	Switch off the gas and add blanched almonds and fresh cream. Blend the above mixture in a blender till you get a smooth and creamy consistency.
4 Done	Heat the soup for 2 more minutes and pour it in the soup bowl. Garnish with almond flakes, fresh basil leaves and 1 tsp of extra virgin olive oil.