|1 cup-All Purpose Flour or Maida|
|1 cup -Icing Sugar|
|1/2 cup-Melted Butter|
|1/3 cup- Hershey’s Cocoa Powder|
|1/2 cup-Chocolate Chips|
|1/2 cup- chopped Almonds|
|2 tsp baking powder|
|Pinch of salt|
It’s time of the year to bake and crave for some delectable sweets. Chocolate surely is the heart warmer this season. I have baked eggless chocolate almond brownies which was worth every single bite.
Line a square baking dish with parchment paper and brush all sides with butter.
Brownies are best tasted when they are fresh and hot.
Happy Baking and Merry Christmas Everyone.