We all love potatoes to death. It is such a humble and versatile root vegetable and acts as a perfect comfort food option.
This Oil-free baked potato with corn and cheese is a wonderful treat for the soul and such a healthy version as there is no oil or butter used in this dish. Oblong potatoes are usually preferred for this recipe as we need to scoop the potato from inside and fill it with cheese and corn stuffings flavored with fresh herbs. Parboil the potatoes and once they cool down start preparing it. Your oil free…yummy..heavenly baked potatoes are ready to relish.
You can create this dish with your own preferred toppings. They taste delicious and are perfect for your next party appetizer.
As a foodie I love anything and everything associated with Potatoes. Be it this
Aloo / Potato Tikki
Potato and cottage cheese croquettes
Corn Cheese Balls
Baby potatoes in Kolhapuri gravy
you sure are going to like them.
Do try this Oil-free version of Baked potatoes and give me your feedback.