This easy 3 ingredient Strawberry Jam is nothing short of happiness in a jar. It is vegan, gluten-free, with no preservative and no pectin. Moreover, homemade Strawberry Jam is full of naturally sweet flavors and tastes absolutely divine.
It is made with love and lots of love. You can feast on this jam in the morning by relishing it for breakfast with bread toast or topping it on chia pudding. This recipe is very easy to make at home with less fuss. Follow the step-by-step recipe below and make it at home right away.
Do read how to make Strawberry Yogurt
Strawberry Jam
Ingredients
- 2 cups fresh Strawberries
- 1 cup sugar
- ½ lemon juice
Instructions
- Firstly, hull and chop the strawberries into small chunks.
- Take a heavy bottom non-stick pan and add all the chopped strawberries, sugar, and lemon juice to it.
- The sugar will start to melt in some time. Once the sugar melts completely, let the mixture boil for 7-8 minutes on a medium flame and stirring in between.
- When the mixture thickens, approximately after 15 minutes, put the flame on slow and keep stirring the mixture to avoid sticking it to the bottom.
- Finally, when the mixture thickens completely, switch off the flame and transfer it into a bowl and let it cool down to room temperature.
Nutrition
Step-by-Step Recipe of Strawberry Jam
1. Firstly, hull and chop the strawberries into small chunks.
2. Take a heavy bottom non-stick pan and add all the chopped strawberries, sugar, and lemon juice to it.
3. The sugar will start to melt in some time. Once the sugar melts completely, let the mixture boil for 7-8 minutes on a medium flame and stirring in between.
4. When the mixture thickens, approximately after 15 minutes, put the flame on slow and keep stirring the mixture to avoid sticking it to the bottom.
5. Finally, when the mixture thickens completely, switch off the flame and transfer it into a bowl and let it cool down to room temperature.
Recipe Notes:
- Always use fresh, ripe, and sweet strawberries for this strawberry jam recipe.
- You will need to be attentive while making this jam and keep stirring often, else you will end up spoiling it.
- Store this strawberry jam in a glass jar and refrigerate it.
- This jam will last for a month if stored well in the refrigerator.
Important Points
Use a glass jar with a clean lid for storing the fruit jam. Be mindful of junk in the jar lid as it may spoil your strawberry jam.
Please use a dry spoon to remove the jam from the jar. If the jam comes in contact with water it may spoil the entire batch of strawberry jam.
If you like strawberries, do try these recipes at home:
Strawberry Ice Cream
Strawberry Basil Frozen Yogurt
Strawberry Oats Smoothie bowl
Dates cake with chocolate and strawberry
Chocolate Pancakes with Strawberries
