Fresh Pea Minty Dip

Stylish finger food doesn’t have to be fattening or involves hours of fiddly preparation. Dunk in crudites-carrots and cucumbers and notch up your snacking.

This appetizing dip is ready in few minutes and also makes a clever addition to your picnic basket.

 

Fresh Pea Minty Dip
Fresh Pea Minty Dip

 

Recipe of Fresh Minty Dip

Ingredients:
2 cups fresh shelled peas
1 cup fresh mint sprigs
1/4 cup fresh coriander leaves
2 tablespoons lemon juice
1 small clove minced garlic
1 small cup chopped tomatoes to garnish
1 tsp. olive oil
Salt

Method:

1. Bring a small pot of salted water to a boil.

2. Add peas, cook until tender, about 8-10 minutes.

3. Drain and run under cold water.

4. In a food processor, pulse peas, mint leaves, coriander leaves, lemon juice, garlic, and olive oil for about a minute.

5. Remove it a bowl and serve it fresh with vegetable Crudités.

Tzatziki Greek Dip

Recipe of Fresh Minty Dip

Hetal Kamdar

Ingredients
  

  • 2 cups fresh shelled peas
  • 1 cup fresh mint sprigs
  • 1/4 cup fresh coriander leaves
  • 2 tablespoons lemon juice
  • 1 small clove minced garlic
  • 1 small cup chopped tomatoes to garnish
  • 1 tsp. olive oil
  • Salt

Instructions
 

  • Bring a small pot of salted water to a boil.
  • Add peas, cook until tender, about 8-10 minutes.
  • Drain and run under cold water.
  • In a food processor, pulse peas, mint leaves, coriander leaves, lemon juice, garlic, and olive oil for about a minute.
  • Remove it a bowl and serve it fresh with vegetable Crudités.
Keyword EASY PEA AND MINT DIP, homemade dips, mint dips, pea and mint dip recipe
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