Sweet Corn Pulao

Sweet Corn Pulao | Sweet Corn Rice with step-by-step pictures and detailed recipe. This humble and mildly flavored Sweet Corn Pulao requires just a few ingredients to prepare. The subtle and sweet combination of rice and sweet corn makes it a very refreshing main dish that easily pairs well with any kind of raitas and papad.

This Sweet Corn Rice recipe is very simple with the minimum usage of spices as mainly this one is loved by my kids. However, it makes for the perfect school lunch and can be served as a quick dinner option too. Moreover, it becomes easy if you have boiled sweet corn handy or frozen ones.

Sweet Corn Rice pairs so well with Spinach Raita and Capsicum Raita along with some pickles and slices of onion. Do try this easy yet delicious recipe at home when you want to indulge in something light and yummy.

Recipe of Sweet Corn Pulao | How to make sweet corn rice

If you like sweet corn then do check out these easy peasy recipes:

Buttered Corn
Corn Cheese Balls
Spinach Corn Sandwich

Sweet Corn Pulao

Hetal Kamdar
Sweet Corn Pulao | Sweet Corn Rice with step-by-step pictures and detailed recipe. This humble and mildly flavored Sweet Corn Pulao requires just a few ingredients to prepare.
5 from 1 vote
Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Course Main Course
Cuisine Indian
Servings 4
Calories 173 kcal

Ingredients
 
 

  • 2 cups of basmati rice cooked
  • 1 tsp ginger minced
  • 1 tsp ginger garlic paste
  • 4-5 cloves
  • 1 tsp cumin seeds/jeera
  • 1 medium onion sliced into thin strips
  • ½ cup boiled sweetcorns
  • 1 tsp cumin powder/ jeera powder
  • ½ tsp garam masala
  • salt as per taste
  • 1 tbsp cooking oil
  • 1 tbsp coriander leaves finely chopped

Instructions
 

  • Firstly, boil the rice till they are cooked al dente, strain the excess water, and keep it aside.
  • Now boil the sweetcorn in a pressure pan till 4-5 whistles and switch off the flame. Once the pressure release and the pan cool down, open the lid and strain it and remove all the excess water and keep the boiled sweetcorn aside for 5 minutes.
  • Heat oil in a pan, add cumin seeds, cloves, and minced garlic, and give it a quick stir for a few seconds. Now add onions to it and saute it for 2 minutes till onions change their color.
  • Add boiled sweetcorn, ginger garlic paste, cumin powder, salt to it and mix it well.
  • Once all the ingredients and spices are mixed well, add boiled rice to it.
  • Stir everything together and fry for a minute. Do this on a medium flame, else the rice will stick at the bottom of the pan.
  • Remove the sweet corn pulao from the pan and serve it with boondi or mint raita.

Nutrition

Calories: 173kcalCarbohydrates: 30gProtein: 3gFat: 5gSaturated Fat: 1gSodium: 6mgPotassium: 141mgFiber: 2gSugar: 2gVitamin A: 66IUVitamin C: 3mgCalcium: 30mgIron: 1mg
Keyword sweet corn pulao recipe, Sweet Corn Rice
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Nutrition Facts
Sweet Corn Pulao
Amount Per Serving
Calories 173 Calories from Fat 45
% Daily Value*
Fat 5g8%
Saturated Fat 1g6%
Sodium 6mg0%
Potassium 141mg4%
Carbohydrates 30g10%
Fiber 2g8%
Sugar 2g2%
Protein 3g6%
Vitamin A 66IU1%
Vitamin C 3mg4%
Calcium 30mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

Step-By-Step Recipe of Sweet Corn Pulao

1. Firstly, boil the rice till they are cooked al dente, strain the excess water, and keep it aside.

2. Now boil the sweetcorn in a pressure pan till 4-5 whistles and switch off the flame. Once the pressure release and the pan cool down, open the lid and strain it and remove all the excess water and keep the boiled sweetcorn aside for 5 minutes.

boiled rice for Recipe of Sweet Corn Pulao | How to make sweet corn rice

3. Heat oil in a pan, add cumin seeds, cloves, and minced garlic, and give it a quick stir for a few seconds. Now add onions to it and saute it for 2 minutes till onions change their color.

saute veg for Recipe of Sweet Corn Pulao | How to make sweet corn rice

saute onions for sweet corn rice

minced garlic and onions

4. Add boiled sweetcorn, ginger garlic paste, cumin powder, salt to it and mix it well.

adding boiled corn to Recipe of Sweet Corn Pulao | How to make sweet corn rice

adding ginger garlic paste to sweet corn

fry masala for Recipe of Sweet Corn Pulao | How to make sweet corn rice

5. Once all the ingredients and spices are mixed well, add boiled rice to it.

adding boiled rice to sweet corn rice recipe

6. Stir everything together and fry for a minute. Do this on a medium flame, else the rice will stick at the bottom of the pan.

mixing it well forRecipe of Sweet Corn Pulao | How to make sweet corn rice

7. Remove the sweet corn pulao from the pan and serve it with a mixed veg or mint raita.

Recipe of Sweet Corn Pulao | How to make sweet corn rice

Do check more Rice recipes here:
Tawa Pulao
Tomato Rice
Beetroot Rice
Paneer Mutter Pulao

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Meet Hetal

Hi! I'm Hetal, Blogger and Content Creator at HetalKamdar.com. Since 2015, I have been publishing my tried and tested recipes here. Travel, Lifestyle and Parenting are also the other genres of my blogging.
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