Besan Laddoo

Besan Laddoos are very easy to make and tastes yummy. It is prepared during festivals and especially during Diwali. These Laddoos are delicious and loved by everyone at my house.

besan-ladoos | recipe of besan ladoos

Recipe of BESAN LADOOS

Ingredients:

1 cup besan (Bengal gram flour), coarsely ground
1 cup powdered sugar
1/2 cup ghee
1/4 tsp cardamom (elaichi) powder

Method:

1. Melt the ghee in a kadhai, add the gram flour and cook over a low flame stirring continuously till it is golden brown in color.

2. Add the cardamom powder and mix it well.

3. Remove from the fire and add sugar and mix well.

4. Remove it onto a plate and cool it completely.

5. Divide into equal portions and shape into Ladoos.

NOTES-
1. Roast besan on a low flame so that the raw smell goes away.

2. Adjust sugar according to your taste.

3. If you are not able to make balls add little ghee to the mixture.

 

|besan-ladoos | Finally, do check out these recipes Mango Phirni Kesar Badam Milk Kesar Gulab Jamun Phirni Vermicelli Kheer Oats and Dry Fruits Kheer Lauki Ki Kheer Makhana Kheer

Recipe of BESAN LADOOS

Hetal Kamdar
5 from 1 vote
Prep Time 10 mins
Cook Time 30 mins
Total Time 40 mins
Course Indian Sweet
Cuisine Indian
Servings 4
Calories 430 kcal

Equipment

  • 1 cup besan (Bengal gram flour), coarsely ground
  • 1 cup powdered sugar
  • 1/2 cup ghee
  • 1/4 tsp cardamom (elaichi) powder

Ingredients
 
 

  • 1 cup besan Bengal gram flour, coarsely ground
  • 1 cup powdered sugar
  • ½ cup ghee
  • ¼ tsp cardamom elaichi powder

Instructions
 

  • Melt the ghee in a kadhai, add the gram flour and cook over a low flame stirring continuously till it is golden brown in color.
  • Add the cardamom powder and mix well.
  • Remove from the fire and add sugar and mix well.
  • Remove it onto a plate and cool it completely.
  • Divide into equal portions and shape into Ladoos.

Notes

1. Roast besan on a low flame so that the raw smell goes away.
2. Adjust sugar according to your taste.
3. If you are not able to make balls add little ghee to the mixture.

Nutrition

Calories: 430kcalCarbohydrates: 47gProtein: 7gFat: 24gSaturated Fat: 14gCholesterol: 58mgSodium: 20mgPotassium: 254mgFiber: 3gSugar: 33gCalcium: 14mgIron: 1mg
Keyword besan laddu, besan ladoo, besan sweets
Tried this recipe?Let us know how it was!

Finally, do check out these recipes
Mango Phirni
Kesar Badam Milk
Kesar Gulab Jamun Phirni
Vermicelli Kheer
Oats and Dry Fruits Kheer
Lauki Ki Kheer
Makhana Kheer

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